The Technology of vitamins in food
by
 
Ottaway, P. Berry.

Title
: 
The Technology of vitamins in food

Author
: 
Ottaway, P. Berry.

ISBN
: 
9780751400922

Publication Information
: 
Marlyland : An Aspen Pub., 1999.

Physical Description
: 
ix, 270 s.

Subject Term
: 
Vitaminler, İnsan beslenmesinde.
 
Gıda -- Vitamin içeriği.
 
Zenginleştirilmiş gıdalar.
 
Gıda endüstrisi ve ticareti.
 
Vitamins in human nutrition.
 
Food -- Vitamin content.
 
Enriched foods.
 
Food industry and trade.

Added Author
: 
Ottaway, P. Berry.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/12/426606QP771 .T43 1999Beytepe Genel Koleksiyon