Mathematical modeling of food processing
by
 
Farid, Mohammed M.

Title
: 
Mathematical modeling of food processing

Author
: 
Farid, Mohammed M.

ISBN
: 
9781420053548

Publication Information
: 
Boca Raton : Taylor & Francis, 2010.

Physical Description
: 
999 p.

Series
: 
Contemporary food engineering

Series Title
: 
Contemporary food engineering

Subject Term
: 
Food industry and trade -- Mathematical models.

Added Author
: 
Farid, Mohammed M.

Electronic Access
: 
Distributed by publisher. Purchase or institutional license may be required for access.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book287828-1001ONLINEElektronik Kütüphane