Limit Search Results
Author
Language
Subject
Material Type
77 Results Found Subscribe to search results
000000000000DEFAULT
Print
Author 
Branen, Alfred Larry, 1945-
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Branen, Alfred Larry, 1945- ed.
Preferred Shelf Number 
TX 553.A3 F564 2002
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Taylor & Francis
Preferred Shelf Number 
ALFABETİK V.10 1993
Format: 
Availability 
Health Sciences Library~2 ~0
Available:
Copies:
Author 
Ash, Michael. Ash, Irene.
Preferred Shelf Number 
TX553.A3 H191 2002
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Smith, Jim, 1953- Hong-Shum, Lily.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Furia, Thomas E., ed.
Preferred Shelf Number 
WA 712 FUR 1972 1.K
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
Author 
Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Joint FAO/WHO Expert Committee on Food Additives. Meeting (31st : 1987 : Geneva, Switzerland) World Health Organization. International program on Chemical Safety.
Preferred Shelf Number 
TX 553.A3 J667 1987
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Saltmarsh, Michael.
Preferred Shelf Number 
ONLINE(312975.1)
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Leatherhead Food International Limited.
Preferred Shelf Number 
ONLINE.
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Lück, Erich. Jager, Martin, 1963- ort. yaz.
Preferred Shelf Number 
TP 371.2 L831 1997
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Furia, Thomas E., ed.
Preferred Shelf Number 
TX 553.A3 R4 1980 1.K
Format: 
Availability 
Health Sciences Library~1
Available:
Copies: