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Cover image for Wine science : principles, practice, perception
Title:
Wine science : principles, practice, perception
Author:
Jackson, Ron S.
ISBN:
9780123790620
Edition:
2nd ed.
Publication Information:
San Diego : Academic Press, c2000.
Physical Description:
xv, 648 s. : şekl.
Series:
Food science and technology international series.
Series Title:
Food science and technology international series.
Holds:
Copies:

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Book 7.2/12/426714 TP548 .J33 2000
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