Title:
Wine flavour chemistry
Author:
Clarke, R. J. (Ronald James)
ISBN:
9780470995594
Publication Information:
Oxford, UK ; Ames, Iowa : Blackwell Pub., c2004.
Physical Description:
xii, 324 p. ; 26 cm.
Added Author:
Added Corporate Author:
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9780470995594Copies:
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Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 301325-1001 | ONLINE | Searching... | Searching... |