Search Results for Life sciences.

1.

Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6

Author

Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(334159.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-642-36260-6

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2.

Class 1 Oxidoreductases EC 1

Author

Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(334160.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-642-36265-1

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3.

Class 2–3.2 Transferases, Hydrolases EC 2–3.2

Author

Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(334153.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-642-36240-8

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4.

Nutritional and Physiological Functions of Amino Acids in Pigs

Author

Blachier, Francois. editor. Wu, Guoyao. editor. Yin, Yulong. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(335313.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-7091-1328-8

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5.

Cover image for Berichte zur Resistenzmonitoringstudie 2008 Resistenzsituation bei klinisch wichtigen tierpathogenen Bakterien Berichte gemäß § 77 Abs. 3 AMG

Berichte zur Resistenzmonitoringstudie 2008 Resistenzsituation bei klinisch wichtigen tierpathogenen Bakterien Berichte gemäß § 77 Abs. 3 AMG

Author

Dombrowski, Saskia. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-0348-0423-3

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6.

Berichte zur Resistenzmonitoringstudie 2009 Resistenzsituation bei klinisch wichtigen tierpathogenen Bakterien

Author

Dombrowski, Saskia. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-0348-0505-6

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7.

Veterinary Science Current Aspects in Biology, Animal Pathology, Clinic and Food Hygiene

Author

Pugliese, Antonio. editor. Gaiti, Alberto. editor. Boiti, Cristiano. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-23271-8

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8.

Bacterial Fish Pathogens Disease of Farmed and Wild Fish

Author

Austin, Brian. author. Austin, Dawn A. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-4884-2

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9.

Class 4–6 Lyases, Isomerases, Ligases EC 4–6

Author

Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-85707-5

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10.

Class 2 Transferases EC 2.1–2.7.10

Author

Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-85697-9

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11.

Class 2 Transferases EC 2.7.11.1–2.7.11.16

Author

Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-85699-3

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12.

Class 3 Hydrolases EC 3.1–3.4.21

Author

Chang, Antje. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-85703-7

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