Search Results for Nutrition.

25 Results Found

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Human nutrition

Author

Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.

Preferred Shelf Number

QU 146 H9182 2005

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Availability

Health Sciences Library~2

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Clinical nutrition

Author

Gibney, Michael J., ed. Nutrition Society (Great Britain).

Preferred Shelf Number

WB 400 C642 2005

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Availability

Health Sciences Library~1

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Handbook of pediatric nutrition

Author

Samour, Patricia Queen. Helm, Kathy King.

Preferred Shelf Number

WS 115 H236 2005

Format:

Availability

Health Sciences Library~1

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Encyclopedia of human nutrition

Author

Caballero, Benjamin., ed. Allen, Lindsay, ed. Prentice, Andrew, ed.

Preferred Shelf Number

QU 145 E5636 2005 V.1

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Availability

Health Sciences Library~4

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Nutrition and chemical growth in childhood

Author

Macy, Icie G.

Preferred Shelf Number

WS 115 MAC 1942-46 V.1 1.K

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Availability

Health Sciences Library~2

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Mineral nutrition of higher plants

Author

Marschner, Horst

Preferred Shelf Number

QK 867 M351 1995

Format:

Availability

Beytepe Library~1

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Reviews in food and nutrition toxicity

Author

Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.

Preferred Shelf Number

WA 701 R4545 2003 V.1

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Availability

Health Sciences Library~1

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Perinatal nutrition : optimizing infant health and development

Author

Bhatia, Jatinder, ed.

Preferred Shelf Number

WS 120 P485 2005

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Availability

Health Sciences Library~1

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Preventive nutrition : the comprehensive guide for health professionals

Author

Bendich, Adrianne. Deckelbaum, Richard J.

Preferred Shelf Number

QU 145 P944 2005

Format:

Availability

Health Sciences Library~2

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10.

Growth, nutrition, and metabolism of cells in culture

Author

Rothblat, George H.

Preferred Shelf Number

QH 631 R66 1972- V.1

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Availability

Beytepe Library~2

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11.

Pediatric nutrition in chronic diseases and developmental disorders : prevention, assessment, and treatment

Author

Ekvall, Shirley. Ekvall, Valli K.

Preferred Shelf Number

WS 130 P371 2005

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Availability

Health Sciences Library~1

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12.

Nutrition support for the critically ill patient : a guide to practice

Author

Cresci, Gail, ed.

Preferred Shelf Number

WB 410 N9751 2005

Format:

Availability

Health Sciences Library~1

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