Cover image for Plant pigments, flavors and textures the chemistry and biochemistry of selected compounds
Title:
Plant pigments, flavors and textures the chemistry and biochemistry of selected compounds
Author:
Eskin, N. A. M. (Neason Akivah Michael)
ISBN:
9780122422508
Publication Information:
[New York] : Academic Press, 1979.
Physical Description:
1 online resource.
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