Title:
Descriptive sensory analysis in practice
Author:
Gacula, Maximo C.
ISBN:
9780470385036
Publication Information:
Trumbull, CT : Food & Nutrition Press, c1997.
Physical Description:
xiii, 712 p. : ill. ; 23 cm.
Added Author:
Added Corporate Author:
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9780470385036Copies:
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Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 295992-1001 | ONLINE | Searching... | Searching... |