Nutrition support for the critically ill patient : a guide to practice
by
Cresci, Gail, ed.
Title
:
Nutrition support for the critically ill patient : a guide to practice
Author
:
Cresci, Gail, ed.
ISBN
:
9780849321535
Publication Information
:
Boca Raton : Taylor & Francis, c2005.
Physical Description
:
686 s. : res.
Subject Term
:
Beslenme Desteği
Acil Hastalık -- tedavi
Beslenme İhtiyaçları
Nutritional Support
Critical Illness -- therapy
Nutritional Requirements
Added Author
:
Cresci, Gail, ed.
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Health Sciences Library | Book | 7.2/12/385854 | WB 410 N9751 2005 | | Sağlık Bilimleri Genel Koleksiyon |