Practical food microbiology
by
Roberts, Diane, Ph. D., ed.
Title
:
Practical food microbiology
Author
:
Roberts, Diane, Ph. D., ed.
ISBN
:
9781405100755
Edition
:
3rd ed.
Publication Information
:
Malden, Mass. : Blackwell Pub., 2002.
Physical Description
:
x, 294 s. : şkl.
Subject Term
:
Gıda -- Mikrobiyoloji.
Food -- Microbiology.
Added Author
:
Roberts, Diane, Ph. D., ed.
Greenwood, Melody, ed.
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Beytepe Library | Book | 7.2/12/426348 | QR115 .P73 2002 | | Beytepe Genel Koleksiyon |