Encyclopedia of meat sciences
by
Jensen, Werner K.
Title
:
Encyclopedia of meat sciences
Author
:
Jensen, Werner K.
ISBN
:
9780124649705
9780124649712
9780124649729
9780124649736
Publication Information
:
Oxford : Academic, 2004.
Physical Description
:
3 c. : res.; 28 cm.
Subject Term
:
Et.
Et Endüstrisi Ve Ticareti.
Meat.
Meat industry and trade.
Added Author
:
Jensen, Werner K.
Devine, Carrick.
Dikeman, Michael.
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Beytepe Library | Encyclopedia | 7.2/12/427856 | REF TS1955 .E52 2004 V.1 | | Ödünç Verilmez |
| Beytepe Library | Encyclopedia | 7.2/12/427857 | REF TS1955 .E52 2004 V.2 | | Ödünç Verilmez |
| Beytepe Library | Encyclopedia | 7.2/12/427858 | REF TS1955 .E52 2004 V.3 | | Ödünç Verilmez |