Case studies in food microbiology for food safety and quality
by
Pawsey, Rosa K.
Title
:
Case studies in food microbiology for food safety and quality
Author
:
Pawsey, Rosa K.
ISBN
:
9780854046263
Publication Information
:
Cambridge : Royal Society of Chemistry, c2002.
Physical Description
:
xxx, 460 s.
Subject Term
:
Gıda -- Mikrobiyoloji.
Gıda -- Mikrobiyoloji -- Vaka incelemeleri.
Gıda endüstrisi ve ticareti -- Güvenlik önlemleri.
Gıda endüstrisi ve ticareti -- Kalite kontrol.
Food -- Microbiology.
Food -- Microbiology -- Case studies.
Food industry and trade -- Safety measures.
Food industry and trade -- Quality control.
Added Corporate Author
:
Royal Society of Chemistry (Great Britain)
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Beytepe Library | Book | 7.2/12/441696 | QR115 .P385 2002 | | Beytepe Genel Koleksiyon |