Management of food allergens
by
Coutts, Jacqueline.
Title
:
Management of food allergens
Author
:
Coutts, Jacqueline.
ISBN
:
9781405167581
Publication Information
:
Ames, Iowa : Blackwell, 2009.
Physical Description
:
xiv, 254 s. : şkl.
Subject Term
:
Gıda alerjisi.
Gıda endüstrisi ve ticareti.
Food allergy.
Food industry and trade.
Added Author
:
Coutts, Jacqueline.
Fielder, Richard.
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Beytepe Library | Book | 7.2/12/442257 | RC596 .M36 2009 | | Beytepe Genel Koleksiyon |