Food process engineering and technology
by
 
Berk, Zeki.

Title
: 
Food process engineering and technology

Author
: 
Berk, Zeki.

ISBN
: 
9780123736604

Edition
: 
1st ed.

Publication Information
: 
Amsterdam ; Boston ; London : Academic, 2009.

Physical Description
: 
1 online resource (xv, 605 p.) : ill.

Series
: 
Food science and technology international series

Series Title
: 
Food science and technology international series

Subject Term
: 
Food industry and trade -- Technological innovations.
 
Food processing plants.

Electronic Access
: 
ScienceDirect http://www.sciencedirect.com/science/book/9780123736604


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book145728-2001ONLINEElektronik Kütüphane