Mycotoxins in Foodstuffs
by
 
Weidenboörner, Martin. editor.

Title
Mycotoxins in Foodstuffs

Author
Weidenboörner, Martin. editor.

ISBN
9780387736891

Physical Description
XIV, 503p. online resource.

Subject Term
Chemistry.
 
Analytical biochemistry.
 
Food science.
 
Microbiology.

Added Corporate Author
SpringerLink (Online service)

Electronic Access
http://dx.doi.org/10.1007/978-0-387-73689-1


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book167079-2001ONLINEElektronik Kütüphane