Food Analysis
by
Nielsen, S. Suzanne. editor.
Title
:
Food Analysis
Author
:
Nielsen, S. Suzanne. editor.
ISBN
:
9781441914781
Edition
:
4.
Physical Description
:
XIV, 550p. 271 illus. online resource.
Series
:
Food Science Texts Series,
Series Title
:
Food Science Texts Series, 1572-0330
Subject Term
:
Chemistry.
Food science.
Chemical engineering.
Added Corporate Author
:
SpringerLink (Online service)
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Online Library | E-Book | 172259-2001 | ONLINE | | Elektronik Kütüphane |