Genomics of Foodborne Bacterial Pathogens
by
 
Wiedmann, Martin. editor.

Title
Genomics of Foodborne Bacterial Pathogens

Author
Wiedmann, Martin. editor.

ISBN
9781441976864

Physical Description
XII, 524 p. online resource.

Series
Food Microbiology and Food Safety

Series Title
Food Microbiology and Food Safety

Subject Term
Chemistry.
 
Food science.
 
Microbial genetics.

Added Author
Zhang, Wei.

Added Corporate Author
SpringerLink (Online service)

Electronic Access
http://dx.doi.org/10.1007/978-1-4419-7686-4


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book172949-2001ONLINEElektronik Kütüphane