Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
by
Toldrá, Fidel. author.
Title
:
Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
Author
:
Toldrá, Fidel. author.
ISBN
:
9781461442776
Physical Description
:
VIII, 71 p. online resource.
Series
:
SpringerBriefs in Food, Health, and Nutrition ; 9
Series Title
:
SpringerBriefs in Food, Health, and Nutrition ; 9
Subject Term
:
Chemistry.
Analytical biochemistry.
Biochemical engineering.
Food science.
Added Author
:
Reig, Milagro.
Added Corporate Author
:
SpringerLink (Online service)
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 174390-2001 | ONLINE | | Elektronik Kütüphane |