Lehrbuch Lebensmittelchemie und Ernährung
by
Ebermann, Robert. author.
Title
:
Lehrbuch Lebensmittelchemie und Ernährung
Author
:
Ebermann, Robert. author.
ISBN
:
9783211493489
Physical Description
:
XXV, 739 S., 371 Abb. online resource.
Subject Term
:
Chemistry.
Food science.
Nutrition.
Chemistry, Organic.
Agriculture.
Added Author
:
Elmadfa, Ibrahim.
Added Corporate Author
:
SpringerLink (Online service)
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 176964-2001 | ONLINE | | Elektronik Kütüphane |