Lebensmittelchemie
by
Belitz, Hans-Dieter. author.
Title
:
Lebensmittelchemie
Author
:
Belitz, Hans-Dieter. author.
ISBN
:
9783540732020
Edition
:
6.
Physical Description
:
online resource.
Series
:
Springer-Lehrbuch,
Series Title
:
Springer-Lehrbuch, 0937-7433
Subject Term
:
Chemistry.
Food science.
Nutrition.
Agriculture.
Added Author
:
Grosch, Werner.
Schieberle, Peter.
Added Corporate Author
:
SpringerLink (Online service)
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Online Library | E-Book | 186774-2001 | ONLINE | | Elektronik Kütüphane |