Class 3 Hydrolases EC 3.4.22—3.13
by
 
Chang, Antje. editor.

Title
Class 3 Hydrolases EC 3.4.22—3.13

Author
Chang, Antje. editor.

ISBN
9783540857051

Edition
Second Edition.

Physical Description
online resource.

Series
Springer Handbook of Enzymes ; S6

Series Title
Springer Handbook of Enzymes ; S6

Subject Term
Life sciences.
 
Medicine.
 
Toxicology.
 
Biotechnology.
 
Food science.
 
Veterinary medicine.
 
Biochemistry.

Added Corporate Author
SpringerLink (Online service)

Electronic Access
http://dx.doi.org/10.1007/978-3-540-85705-1


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book188757-2001ONLINEElektronik Kütüphane