The Geography of Wine Regions, Terroir and Techniques
by
 
Dougherty, Percy H. editor.

Title
: 
The Geography of Wine Regions, Terroir and Techniques

Author
: 
Dougherty, Percy H. editor.

ISBN
: 
9789400704640

Physical Description
: 
XII, 255p. 88 illus., 74 illus. in color. online resource.

Subject Term
: 
Geography.
 
Geology.
 
Physical geography.
 
Agriculture.
 
Life sciences.
 
Soil conservation.

Added Corporate Author
: 
SpringerLink (Online service)

Electronic Access
: 
http://dx.doi.org/10.1007/978-94-007-0464-0


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book205852-2001ONLINEElektronik Kütüphane