Fish as food. Volume 3
by
 
Borgstrom, Georg, 1912-

Title
: 
Fish as food. Volume 3

Author
: 
Borgstrom, Georg, 1912-

ISBN
: 
9780123955715

Publication Information
: 
[S.l.] : Academic Press, 1965.

Physical Description
: 
1 online resource.

Subject Term
: 
Fish as food.

Added Author
: 
Borgstrom, Georg, 1912-

Electronic Access
: 
ScienceDirect http://www.sciencedirect.com/science/book/9780123955715


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book250763-1001ONLINEElektronik Kütüphane