Newer methods of nutritional biochemistry. Volume 3 with applications and interpretations
by
Albanese, Anthony August, 1908-
Title
:
Newer methods of nutritional biochemistry. Volume 3 with applications and interpretations
Author
:
Albanese, Anthony August, 1908-
ISBN
:
9780323146463
9780120480036
Publication Information
:
New York : Academic Press, c1967.
Physical Description
:
1 online resource.
Subject Term
:
Food -- Analysis.
Food -- Composition.
Added Author
:
Albanese, Anthony August, 1908-
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 251413-1001 | ONLINE | | Elektronik Kütüphane |