Food, globalization and sustainability
by
 
Oosterveer, Peter.

Title
: 
Food, globalization and sustainability

Author
: 
Oosterveer, Peter.

ISBN
: 
9781849776790

Publication Information
: 
London : Earthscan, 2012.

Physical Description
: 
xiv, 282 p. : ill.

Subject Term
: 
Food supply.
 
Globalization.
 
Sustainability.
 
Sustainable agriculture.

Added Author
: 
Sonnenfeld, David A.

Electronic Access
: 
Click here to view


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book263313-1001ONLINEElektronik Kütüphane