Environmental effects on seafood availability, safety, and quality
by
 
Daczkowska-Kozon, Elzbieta G.

Title
: 
Environmental effects on seafood availability, safety, and quality

Author
: 
Daczkowska-Kozon, Elzbieta G.

ISBN
: 
9781439803271

Publication Information
: 
Boca Raton : CRC Press, c2011.

Physical Description
: 
xv, 385 p. : ill. ; 24 cm.

Series
: 
Chemical & functional properties of food components ; 14

Series Title
: 
Chemical & functional properties of food components ; 14

Subject Term
: 
Seafood -- Quality control.
 
Seafood -- Contamination.
 
Fishery processing.
 
Fishery management.

Added Author
: 
Daczkowska-Kozon, Elzbieta G.
 
Pan, Bonnie Sun.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/14/1408TX556.5 E58 2011Beytepe Genel Koleksiyon