Food safety : the science of keeping food safe
by
 
Shaw, Ian.

Title
: 
Food safety : the science of keeping food safe

Author
: 
Shaw, Ian.

ISBN
: 
9781444337228

Publication Information
: 
Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell, 2013.

Physical Description
: 
xii, 428 p. : ill. (some col.) ; 25 cm.

Subject Term
: 
Food -- Analysis.
 
Food contamination.
 
Food -- Safety measures.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/14/1423TX531 S58 2013Due 2/1/22
Beytepe LibraryBook7.2/14/102280TX531 S58 2013Beytepe Genel Koleksiyon