The larder food studies methods from the American South
by
Ownby, Ted, editor.
Title
:
The larder food studies methods from the American South
Author
:
Ownby, Ted, editor.
ISBN
:
9780820346526
Publication Information
:
(Baltimore, Md. : Project MUSE, 2014)
Physical Description
:
1 online resource (1 PDF (vi, 388 pages) :) illustrations.
Series
:
Southern Foodways Alliance studies in culture, people, and place
Series Title
:
Southern Foodways Alliance studies in culture, people, and place
Subject Term
:
Food -- Southern States -- Psychological aspects.
Food preferences -- Southern States.
Food habits -- Southern States.
Geographic Term
:
Southern States -- Social life and customs.
Added Author
:
Ownby, Ted,
Engelhardt, Elizabeth Sanders Delwiche, 1969-
Edge, John T.,
Added Corporate Author
:
Project Muse,
Project Muse.
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 277137-1001 | ONLINE | | Elektronik Kütüphane |