Magnetic resonance in food science an exciting future
by
International Conference on Applications of Magnetic Resonance in Food Science (10th : 2010 : Clermont-Ferrand-Theix Institut National de la Recherche Agronomique)
Title
:
Magnetic resonance in food science an exciting future
Author
:
International Conference on Applications of Magnetic Resonance in Food Science (10th : 2010 : Clermont-Ferrand-Theix Institut National de la Recherche Agronomique)
ISBN
:
9781849732994
Conference Author
:
International Conference on Applications of Magnetic Resonance in Food Science (10th : 2010 : Clermont-Ferrand-Theix Institut National de la Recherche Agronomique)
Publication Information
:
London : Royal Society of Chemistry, 2011.
Physical Description
:
1 online resource (ix, 202 p.)
Series
:
Special Publication
Series Title
:
Special Publication
Subject Term
:
Food -- Analysis -- Congresses.
Food -- Composition -- Research -- Congresses.
Magnetic resonance imaging -- Congresses.
Added Author
:
Renou, J.-P.
Webb, G. A. (Graham Alan), 1935-
Belton, P. S.
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 279561-1001 | ONLINE | | Elektronik Kütüphane |