Food colorants chemical and functional properties
by
Socaciu, Carmen.
Title
:
Food colorants chemical and functional properties
Author
:
Socaciu, Carmen.
ISBN
:
9781420009286
Publication Information
:
Boca Raton : Taylor & Francis, c2007.
Physical Description
:
633 p. : ill.
Series
:
Chemical and functional properties of food components series
Series Title
:
Chemical and functional properties of food components series
Subject Term
:
Coloring matter in food.
Color of food.
Food additives -- Specifications.
Coloring matter.
Added Author
:
Socaciu, Carmen.
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 286695-1001 | ONLINE | | Elektronik Kütüphane |