Handbook of food spoilage yeasts
by
Dek̀, Tibor.
Title
:
Handbook of food spoilage yeasts
Author
:
Dek̀, Tibor.
ISBN
:
9781420044942
Edition
:
2nd ed.
Publication Information
:
Boca Raton, Fla. : CRC Press, c2008.
Physical Description
:
325 p. : ill.
Subject Term
:
Food -- Microbiology.
Yeast fungi.
Food spoilage.
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 286800-1001 | ONLINE | | Elektronik Kütüphane |