Energy efficiency and management in food processing facilities
by
Wang, Lijun.
Title
:
Energy efficiency and management in food processing facilities
Author
:
Wang, Lijun.
ISBN
:
9781420063394
Publication Information
:
Boca Raton, Fla. : CRC Press, 2009.
Physical Description
:
xxii, 452 p. : ill.
Contents
:
pt. 1. Fundamentals of engineering analysis and management -- pt. 2. Energy conservation technologies applied to food processing facilities -- pt. 3. Energy consumption and saving opportunities in existing food processing facilities -- pt. 4. Energy efficiency and conservation in emerging food processing systems -- pt. 5. Conversion of food processing wastes into energy.
Subject Term
:
Food processing plants -- Energy conservation -- Congresses.
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 288745-1001 | ONLINE | | Elektronik Kütüphane |