Carcinogenic and anticarcinogenic food components
by
 
Baer-Dubowska, Wanda.

Title
: 
Carcinogenic and anticarcinogenic food components

Author
: 
Baer-Dubowska, Wanda.

ISBN
: 
9781420039269

Publication Information
: 
Boca Raton, FL : Taylor&Francis, 2005.

Physical Description
: 
393 p. : ill.

Series
: 
Chemical and functional properties of food components series

Series Title
: 
Chemical and functional properties of food components series

Subject Term
: 
Carcinogens.
 
Food -- Toxicology.
 
Functional foods.
 
Cancer -- Diet therapy.

Added Author
: 
Baer-Dubowska, Wanda.
 
Bartoszek, Agnieszka.
 
Malejka-Giganti, Danuta.

Electronic Access
: 
Distributed by publisher. Purchase or institutional license may be required for access.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book291299-1001ONLINEElektronik Kütüphane