Concept research in food product design and development
by
 
Moskowitz, Howard R.

Title
: 
Concept research in food product design and development

Author
: 
Moskowitz, Howard R.

ISBN
: 
9780470290132

Edition
: 
1st ed.

Publication Information
: 
Ames, Iowa : Blackwell Pub., 2005.

Physical Description
: 
xii, 597 p. : ill. ; 26 cm.

Subject Term
: 
Food -- Sensory evaluation.
 
Commercial products -- Testing.

Added Author
: 
Porretta, Sebastiano.
 
Silcher, Matthias.

Added Corporate Author
: 
Wiley InterScience (Online service)

Electronic Access
: 
John Wiley http://dx.doi.org/10.1002/9780470290132


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book295929-1001ONLINEElektronik Kütüphane