Biofilms in the food environment
by
Blaschek, Hans.
Title
:
Biofilms in the food environment
Author
:
Blaschek, Hans.
ISBN
:
9780470277782
Edition
:
1st ed.
Publication Information
:
Ames, Iowa : Blackwell Pub. : IFT Press, 2007.
Physical Description
:
xiv, 194 p. : ill. ; 24 cm.
Series
:
IFT Press series
Series Title
:
IFT Press series
Subject Term
:
Biofilms.
Food -- Microbiology.
Food -- Safety measures.
Food Contamination -- prevention & control.
Food Industry.
Food Microbiology.
Added Author
:
Blaschek, Hans.
Wang, Hua, 1965-
Agle, Meredith.
Added Corporate Author
:
Wiley InterScience (Online service)
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 297160-1001 | ONLINE | | Elektronik Kütüphane |