Food & drink good manufacturing practice : a guide to its responsible management
by
 
Manning, Louise, editor.

Title
Food & drink good manufacturing practice : a guide to its responsible management

Author
Manning, Louise, editor.

ISBN
9781118318249
 
9781118318225

Edition
6th ed.

Publication Information
Chichester, West Sussex, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2013.

Physical Description
1 online resource (pages cm.)

Subject Term
Food industry and trade -- Great Britain -- Quality control.

Added Author
Manning, Louise,

Added Corporate Author
Institute of Food Science and Technology (U.K.)

Electronic Access
John Wiley http://dx.doi.org/10.1002/9781118318225
 
ebrary http://site.ebrary.com/id/10657992


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book299398-1001ONLINEElektronik Kütüphane