Biotechnology. Volume 9, Enzymes, biomass, food and feed a multi-volume comprehensive treatise
by
 
Rehm, H.-J.

Title
Biotechnology. Volume 9, Enzymes, biomass, food and feed a multi-volume comprehensive treatise

Author
Rehm, H.-J.

ISBN
9783527620920

Edition
2nd completely rev. ed.

Publication Information
Weinheim ; Cambridge : VCH.

Physical Description
xiii, 695 p.

Subject Term
Biotechnology.

Added Author
Rehm, H.-J.
 
Reed, Gerald, 1913-2008.
 
Brauer, D. (Dieter)

Added Corporate Author
Wiley InterScience (Online service)

Electronic Access
John Wiley http://dx.doi.org/10.1002/9783527620920


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book300892-1001ONLINEElektronik Kütüphane