Wine flavour chemistry
by
 
Clarke, R. J. (Ronald James)

Title
: 
Wine flavour chemistry

Author
: 
Clarke, R. J. (Ronald James)

ISBN
: 
9780470995594

Publication Information
: 
Oxford, UK ; Ames, Iowa : Blackwell Pub., c2004.

Physical Description
: 
xii, 324 p. ; 26 cm.

Subject Term
: 
Wine -- Flavor and odor.
 
Wine -- Chemistry.

Added Author
: 
Bakker, Jokie.

Added Corporate Author
: 
Wiley InterScience (Online service)

Electronic Access
: 
John Wiley http://dx.doi.org/10.1002/9780470995594


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book301325-1001ONLINEElektronik Kütüphane