Flavor perception
by
 
Taylor, A. J. (Andrew John), 1951-

Title
: 
Flavor perception

Author
: 
Taylor, A. J. (Andrew John), 1951-

ISBN
: 
9780470995716

Publication Information
: 
Oxford, UK ; Ames, Iowa, USA : Blackwell Pub., c2004.

Physical Description
: 
xvii, 283 p. : ill. ; 25 cm.

Subject Term
: 
Taste.
 
Flavor.
 
Chemical senses.
 
Chemoreceptors.
 
Smell -- physiology.
 
Taste -- physiology.
 
Chemoreceptors -- physiology.
 
Perception -- physiology.

Added Author
: 
Taylor, A. J. (Andrew John), 1951-
 
Roberts, Deborah D., 1969-

Added Corporate Author
: 
Wiley InterScience (Online service)

Electronic Access
: 
John Wiley http://dx.doi.org/10.1002/9780470995716


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book301332-1001ONLINEElektronik Kütüphane