Fermented milks
by
 
Tamime, A. Y.

Title
Fermented milks

Author
Tamime, A. Y.

ISBN
9780470995501

Publication Information
Oxford ; Ames, Iowa : Blackwell Science/SDT, 2006.

Physical Description
xviii, 262 p., [4] p. of plates : ill. (some col.) ; 26 cm.

Series
Society of Dairy Technology series

Series Title
Society of Dairy Technology series

Subject Term
Fermented milk.

Added Author
Tamime, A. Y.

Added Corporate Author
Society of Dairy Technology.
 
Wiley InterScience (Online service)

Electronic Access
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005030971-b.html
 
John Wiley http://dx.doi.org/10.1002/9780470995501


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book303003-1001ONLINEElektronik Kütüphane