Gums and stabilisers for the food industry 15
by
 
Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University)

Title
: 
Gums and stabilisers for the food industry 15

Author
: 
Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University)

ISBN
: 
9781849730747
 
9781628704662

Conference Author
: 
Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University)

Publication Information
: 
Cambridge : RSC Pub., c2010.

Physical Description
: 
1 online resource (xiii, 440 p.) : ill.

Series
: 
Special publication ; no. 325
 
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 325.

Subject Term
: 
Gums and resins -- Congresses.
 
Stabilizing agents -- Congresses.
 
Food additives -- Congresses.

Added Author
: 
Williams, Peter A.
 
Phillips, Glyn O.

Electronic Access
: 
Knovel http://app.knovel.com/web/toc.v/cid:kpGSFI0011


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book312853-1001ONLINE(312853.1)Elektronik Kütüphane