Ethical eating in the postsocialist and socialist world
by
 
Klein, Jakob.

Title
Ethical eating in the postsocialist and socialist world

Author
Klein, Jakob.

ISBN
9780520958142

Publication Information
Berkeley : University of California Press, 2014. (Baltimore, Md. : Project MUSE, 2014)

Physical Description
1 online resource (pages cm)

Series
UPCC book collections on Project MUSE.

Subject Term
Food consumption -- Social aspects.
 
Food consumption -- Moral and ethical aspects.
 
Food -- Social aspects.
 
Food -- Moral and ethical aspects.

Added Author
Klein, Jakob.
 
Jung, Yuson.
 
Caldwell, Melissa L., 1969-

Added Corporate Author
Project Muse.

Electronic Access
Full text available:


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book322352-1001ONLINE(322352.1)Elektronik Kütüphane