Hepatitis A Virus in Food Detection and Inactivation Methods
by
 
Sánchez, Glòria. author.

Title
: 
Hepatitis A Virus in Food Detection and Inactivation Methods

Author
: 
Sánchez, Glòria. author.

ISBN
: 
9781461471042

Physical Description
: 
VII, 50 p. online resource.

Series
: 
SpringerBriefs in Food, Health, and Nutrition

Subject Term
: 
Medicine.
 
Medical virology.
 
Food science.
 
Public health.
 
Emerging infectious diseases.
 
Biomedicine.
 
Virology.
 
Infectious Diseases.

Added Corporate Author
: 
SpringerLink (Online service)

Electronic Access
: 
http://dx.doi.org/10.1007/978-1-4614-7104-2


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book332207-1001ONLINE(332207.1)Elektronik Kütüphane