Mathematical and statistical methods in food science and technology
by
 
Granato, Daniel, editor of compilation.

Title
: 
Mathematical and statistical methods in food science and technology

Author
: 
Granato, Daniel, editor of compilation.

ISBN
: 
9781118434536
 
9781118434567
 
9781118434635
 
9781306290296
 
9781118433683

Physical Description
: 
1 online resource.

Series
: 
IFT Press series
 
IFT Press series.

Subject Term
: 
Food -- Analysis -- Stistical methods.
 
Food contamination -- Research -- Statistical methods.
 
Food supply -- Mathematics.

Added Author
: 
Granato, Daniel,
 
Ares, Gaston,

Electronic Access
: 
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1584990
 
John Wiley http://dx.doi.org/10.1002/9781118434635


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book341539-1001ONLINE(341539.1)Elektronik Kütüphane