Food industry design, technology, and innovation
by
 
Traitler, Helmut, author.

Title
Food industry design, technology, and innovation

Author
Traitler, Helmut, author.

ISBN
9781118823194
 
9781118823347

Physical Description
1 online resource (313 pages) : illustrations.

Series
Institute of Food Technologists Series

Subject Term
Food -- Packaging.
 
Food presentation.
 
Branding (Marketing)

Added Author
Coleman, Birgit,
 
Hofmann, Karen,

Electronic Access
ebrary An electronic book accessible through the World Wide Web; click to view
 
John Wiley http://dx.doi.org/10.1002/9781118823194


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book341831-1001ONLINE(341831.1)Elektronik Kütüphane