The food safety hazard guidebook
by
Lawley, Richard.
Title
:
The food safety hazard guidebook
Author
:
Lawley, Richard.
ISBN
:
9781849734813
9781621981428
Edition
:
2nd ed.
Publication Information
:
Cambridge, U.K. : RSC Publishing, 2012.
Physical Description
:
1 online resource (ix, 533 pages)
General Note
:
Previous edition: 2008.
Subject Term
:
Food -- Microbiology -- Handbooks, manuals, etc.
Food handling -- Handbooks, manuals, etc.
Food poisoning -- Handbooks, manuals, etc.
Food contamination.
Food -- Toxicology.
Allergens.
Genre
:
Electronic books.
Added Author
:
Curtis, Laurie.
Davis, Judy.
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 343083-1001 | ONLINE(343083.1) | | Elektronik Kütüphane |