Analyses for hormonal substances in food producing animals
by
 
Kay, Jack F.

Title
: 
Analyses for hormonal substances in food producing animals

Author
: 
Kay, Jack F.

ISBN
: 
9781849730723

Publication Information
: 
Cambridge, Royal Society of Chemistry, 2009.

Physical Description
: 
236 p. : 9 b&w, ill.

Series
: 
RSC food analysis monographs ; v. 8,

Series Title
: 
RSC food analysis monographs ; v. 8, 1757-7101

Subject Term
: 
Hormones in animal nutrition.

Added Author
: 
Kay, Jack F.
 
Belton, P. S.
 
Downey, Gerry.
 
Levy, Len.
 
Sharman, Matthew.
 
Scarth, James.
 
Houghton, Ed.
 
Akre, Christine.
 
MacNeil, J.D.
 
Le Bizec, Bruno.
 
van Ginkel, Leen.
 
Teale, Phil.
 
Bichon, Emmanuelle.

Electronic Access
: 
Unspecified, see website description


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book344096-1001ONLINE(344096.1)Elektronik Kütüphane