Emerging technologies for food processing
by
 
Sun, Da-Wen.

Title
: 
Emerging technologies for food processing

Author
: 
Sun, Da-Wen.

ISBN
: 
9780124104815
 
9780124114791

Edition
: 
2nd ed.

Publication Information
: 
London : Academic Press, 2014.

Physical Description
: 
1 online resource (653 p.)

Series
: 
Food Science and Technology
 
Food science and technology.

General Note
: 
Description based upon print version of record.

Subject Term
: 
Food industry and trade -- Technological innovations.

Added Author
: 
Sun, Da-Wen.

Electronic Access
: 
ScienceDirect http://www.sciencedirect.com/science/book/9780124114791


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book355599-1001ONLINE(355599.1)Elektronik Kütüphane