Food structures, digestion and health
by
 
Boland, Mike.

Title
: 
Food structures, digestion and health

Author
: 
Boland, Mike.

ISBN
: 
9780124046856

Publication Information
: 
London : Elsevier Science, ©2014.

Physical Description
: 
1 online resource (539 pages)

General Note
: 
Includes index.

Subject Term
: 
Food -- Composition.
 
Nutrition.
 
Digestion.

Added Author
: 
Boland, Mike.
 
Golding, Matt.
 
Singh, Harjinder.

Electronic Access
: 
ScienceDirect http://www.sciencedirect.com/science/book/9780124046108


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book355883-1001ONLINE(355883.1)Elektronik Kütüphane